Fry slices in frying pan with a little oil on medium heat for about 2½ min. Remember to turn the sausage during frying.
Swedish pork and beed (58%), water, pig fat, potato flour, salt, onion, spices, spice extract (cayenne, nutmeg), antioxidant E300, preservative E250, smoke flavour.
NUTRITIONAL INFORMATION PER 100G
Energy 1 050 kJ / 260 kcal
Fat 23 g
of which saturated 9,5 g
Carbohydrates 4 g
of which sugars < 0,5 g
Protein 9 g
Salt 1,8 g
Nutritional information and ingredients may differ slightly on the website. Always refer to the packaging for correct information.