It has a clear and balanced character and a slightly nutty flavor that is enjoyed as well on good bread as it is in cooking. The practical packaging is simple and convenient to use and works both as a serving dish and as packaging until the piece of cheese is used up. The cup is nice to have on the table and also ensures that the cheese stays juicy and fresh.
Ingredients: Pasteurized MILK, salt (1.2%), sour culture, rennet. The surface layer is treated with preservative E202.
Per 100 grams
energy about 1500 kilojoules
energy approx. 360 kilocalories
fat about 28 grams
of which saturated fat approx. 18 grams
carbohydrate about 0 grams
of which sugars about 0 grams
protein about 27 grams
salt about 1.2 grams
vitamin A approx. 260 micrograms
vitamin B12 approx. 1.5 micrograms
calcium about 750 milligrams
COUNTRY OF MANUFACTURE