INGREDIENTS
Water, salt, white wine, vegetable concentrate (carrot, parsnip, CELERY), vegetable broth flavoring (contains CELERY), modified potato starch, sugar, preservative: potassium sorbate, onion flavoring. Salt content in diluted stock is 0.58%.
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NUTRITIONAL VALUE
Cooked Per 100 milliliter
energy about 4 kilojoules
energy ca 1 kilocalorie
fett < 0.5 gram
of which saturated fat < 0.1 gram
carbohydrate < 0.5 gram
of which sugars < 0.1 gram
protein < 0.5 gram
sodium like 232 milligram
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COUNTRY OF MANUFACTURE
Belgium
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INSTRUCTION
1.5 tbsp stock = 1 bouillon cube
Use about 1.5 tablespoons of stock to 5 dl of liquid
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Nutritional information and content on the website may vary slightly. Always refer to packaging for correct information.
BONG TOUCH of TASTE Vegetable Sauce 180 ml
Our tasty, vegetarian stock gets its deep and broad flavor from root vegetables and herbs. Grönsaksfonden enhances the taste of everything from stews to Ratatouille (French vegetable mash) and various vegetarian dishes. The vegetable fund is also used with advantage in e.g. root mash, mashed potatoes, dressing and pesto.
$63
| Weight | 0.38 kg |
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