Potato wedges with skin. The salt content depends solely on naturally occurring sodium.
Storage: Frozen product, stored at -18 ° C or lower. Should not be frozen again after defrosting. -25° to -18° Manufactured in: Belgium
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Nutrition
Nutritional value per 100g
Energi 575 kJ/137 kcal
Protein 2.4 g
Carbohydrates 22 g
– Sugars 1.3 g
Fat 3.8 g
– Saturated fat 0.4 g
Fiber 0.08 g
Sodium 1000 mg
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Ingredients
Potato 96%, sunflower oil.
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Preparation
Oven
For best results, prepare the potato wedges directly from the freezer. Preheat oven to 225ºC. Pour the potato into a pan and cook for about 15-20 minutes or until they have a golden brown surface. Stir every now and then. Salt and serve.
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Air fryer
For best results, take the potato wedges directly from the freezer in an air fryer, 160°C. Fry them for about 12-14 minutes or until the fries are golden brown.
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This is frozen food. Product shown in picture is taken in defrosted state and for reference only.
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Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.







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