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Almondy Gingerbread Chocolate Cake Marabou Gluten-free 420g


SKU: 101324448 Category: Tags: , ,

Limited Edition cake with Marabou smooth chocolate combines gingerbread flavour!

Sugar, eggs, marabou milk chocolate (16%) (sugar, cocoa butter, whey powder (from milk), cocoa mass, skimmed milk powder, milk fat, emulsifier (soyalecitine), aroma), gluten-free olfactory cherries, , cinnamon, ginger, cloves, cardamom, aroma. may contain tracks of almonds, peanuts and hazelnuts.

Ready to eat after thawing. At room temperature, wrapping removed: Slice 20 minutes, whole cake 30 minutes.

Serving Tips
This cake can easily be cut while frozen. When cutting, use a sharp knife dipped in hot water. We recommend serving it chilled, although it also tastes excellent at room temperature.


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