Recipe tips!
-Beef Enchiladas
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Ingredients: Vinegar, chili pepper (32%), water, salt, sugar, thickener (E415).
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Nutritional content per 100 g:
Energy: 76 kJ/ 18 kcal
Protein: 0.6 g
Carbohydrate: 2.5 g
of which sugars: 1.7 g
Fat: 0.5 g
of which saturated fat: 0.3 g
Fiber: 17 g
Salt:10 g.







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