Nutritional information: (per 100g)
Saturated fat 0.8g
chicken fillet (75%), wheat flour, rapeseed oil, water, wheat starch, wheat fiber, salt, rice starch, flavor enhancers (monosodium glutamate), spices, baking soda (diphosphates, sodium carbonates), maltodestrin, stabilizers (sodium citrates), dried celeriac, dried celeriac , citrus fiber, spice extract, dye (paprika extract). Allergenrad: Contains gluten and celery, see ingredients in bold. May contain traces of: mustard, soy, milk (including lactose) and egg.
Preheat your air fryer to 180 degrees for two minutes. Place your frozen Chicken Bites in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 12 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.Pan-
Heat cooking oil in a pan. Fry over medium heat for 4-8 minutes until golden brown. Flip continuously for even browning and maximum juiciness.
Preheat the oven to 200˚C. Spread out the frozen Chicken Bites in a baking tray and brush with cooking oil if you want them extra crispy. Bake for 8-10 minutes or until golden brown and crispy. Keep an eye on them while baking and flip them over after half the time. Let them rest and chill for 2 minutes before serving.
Heat the oil to 180˚C in a deep fryer or a pot and fry the Chicken Bites a few at the time for about 2 minutes or until golden brown. It’s very important to not leave the deep fryer or pot with heated oil unsupervised while frying.This is frozen food.
Product shown in picture is taken in defrosted state and for reference only.